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Sunday Menu



to Start




Prawn sandwich

Guinness Wheaten, baby gem, beef tomato and Marie Rose

£5.50


Home-made vegetable broth

Served with Guinness Wheaten bread

£4.95


Chicken Caesar, salad

Baby gem, pancetta, sourdough croutons, Caesar dressing, and Parmesan shavings

£5.50



Mains




Sunday roast

Roast beef, roast leg of lamb, turkey and ham All served with roast and creamed potatoes, selection of vegetables and gravy.

£15.00


Garlic chicken

Pan fried chicken smoked bacon and leek Jameson whiskey cream sauce served with mash

£15.00


10oz Sirloin steak

Mushroom, tomato, pepper, sauce and chips

£24.00


honey chilli chicken
£12.95



Desserts




Cheesecake of the day
£5.95


Chocolate brownie
£5.95


Profiteroles
£5.95


Banoffee
£5.95

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