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Sunday Menu



to Start



Prawn sandwich

Guinness Wheaten, baby gem, beef tomato and Marie Rose

£5.50

Home-made vegetable broth

Served with Guinness Wheaten bread

£4.95

Chicken Caesar, salad

Baby gem, pancetta, sourdough croutons, Caesar dressing, and Parmesan shavings

£5.50



Mains



Sunday roast

Roast beef, roast leg of lamb, turkey and ham All served with roast and creamed potatoes, selection of vegetables and gravy.

£15.00

Garlic chicken

Pan fried chicken smoked bacon and leek Jameson whiskey cream sauce served with mash

£15.00

10oz Sirloin steak

Mushroom, tomato, pepper, sauce and chips

£24.00

honey chilli chicken
£12.95



Desserts



Cheesecake of the day
£5.95

Chocolate brownie
£5.95

Profiteroles
£5.95

Banoffee
£5.95

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